Asparagus originated in Mesopotamia and the East Mediterranean area. Cultivation traces back thousands of years and found its way to California in the late 19th century. The first commercial California crop was grown on Bouldin Island in 1892. The plant does well in...
Tomatoes are the most popular vegetable for home gardening. They’re relatively easy to grow, remain productive all summer, and can be grown in containers, raised beds, and on ridges. There’s nothing like the sweet, rich flavor of a freshly picked tomato...
Sweet potatoes are a super source of vitamin A. A half-cup of sweet potato contains more than twice the daily amount needed to support normal vision. They’re rich in vitamins C, B-6, and manganese, and assist in metabolism. Sweet potato plants originated in...
The average American eats about four salads weekly. 62% of Americans claim that salad is part of their regular diet. Lettuce may be one of the cheaper items in the produce section, but at $3 a head (and prices keep rising), lettuce alone for that salad could cost a...
It’s easy for home gardeners to cultivate a lush lawn and garden without resorting to the chemical fertilizers and pesticides that threaten our waters, wildlife, families, and pets. Common sense, good garden practices, natural fertilizers, and alternative...
