Anawalt Gardening & Tool Tips
Every self-respecting Mediterranean salad includes parsley, and the plant’s exotic leaves make it a garnish par excellence.
Parsley is remarkably easy to grow indoors or out. Once you’ve experienced crisp, fresh parsley from the garden, you’ll never be satisfied with the limp product sold in stores.
Maybe you have a door that sticks, a leaky faucet, or a loose cabinet handle. Who are you going to call?
As a homeowner, you’ll need tools for simple DIY repairs — unless you enjoy shelling out for every little thing that goes wrong and missing half a day of work waiting for help to arrive.
Imagine an authentic German meal without cabbage. For hearty soups, slaws, and fermented dishes, cabbage is king in northern Europe.
This nutritious and filling vegetable originated in Europe and the Mediterranean, with evidence of early cultivation dating back over 4,000 years.
Watermelon traces back over 4,000 years to West Africa, where it was first cultivated. Ancient Egyptians viewed watermelon as a symbol of regeneration and rebirth, often placing the seeds in the tombs of kings.
The watermelon spread globally through trade and exploration, reaching Europe and the Americas.
What’s the best-selling jam in America?
Strawberry, of course. Strawberries are America’s sweetheart. Nothing compares to the luscious flavor of a sun-ripened strawberry straight from the garden.
And if you live in Southern California, you’re in a prime region for strawberry cultivation. The climate and soil conditions are ideal for growing the delectable berries.
Do you plan to build a deck or spruce up a newly purchased home?
Chances are, you’re already equipped with a truckload of tools for your DIY projects. But if you’re new to the DIY game or short a tool here and there, we’ve compiled a list of essential power tools for everything from home renovations to crafting bespoke furniture.
Philodendron Selloum is native to the rainforests of South America, where it thrives in the filtered light under a canopy of large trees.
This natural habitat explains why it fares well in the indirect light conditions of homes and offices and does best in warm, humid environments that support its lush foliage.
Looking to spice up your life?
We’re not talking about lingerie, but peppers. Chile peppers, to be exact, some of which are hot enough to strip the bark off your tongue. But oh-so-tasty!
In this blog, we’ll cover some of the less-appreciated Caribbean varieties that work so wonderfully in sauces.
Indoor palm trees are prized for their ability to purify the air, boost mood, and elevate decor. These tropical beauties also act as natural humidifiers, making them perfect props for dry California environments.
They’re low maintenance compared to most other houseplants, needing only moderate sunlight, consistent watering, and occasional fertilization.
Mandevilla is a flowering vine native to Central and South America. Its dazzling, trumpet-shaped flowers and glossy green foliage make it a favorite for gardens, landscapes, and containers.
The plant flourishes in Southern California’s Mediterranean climate, showing vibrant blooms from spring to fall.
Chinese Evergreens, or Aglaonemas, are superb interior plants that tolerate neglect and poor conditions.
A well-tended Chinese Evergreen will reward you with beautiful foliage, occasional flowers, a calming presence, and cleaner air.
Asparagus originated in Mesopotamia and the East Mediterranean area. Cultivation traces back thousands of years and found its way to California in the late 19th century. The first commercial crop was grown on Bouldin Island in 1892.
Asparagus officinalis does well in Southern California’s Mediterranean climate — a boon to local gardeners who value its succulent, flavorful spears.
Tomatoes are the most popular vegetable for home gardening. They’re relatively easy to grow, remain productive all summer, and can be grown in containers, raised beds, and on ridges.
There’s nothing like the sweet, rich flavor of a freshly picked tomato from your garden. No grocery store tomato compares.
Roses are one of the best medicinal and culinary plants. If used for these purposes, they should be grown organically.
Toxic pesticides and other chemicals will compromise their medicinal and food value. Spraying the plants with synthetic poisons is a bad idea if you plan to drink rose hip tea or use rose petals in salads!