Sweet peas (Lathyrus odoratus) were first cultivated in Sicily for their sweet fragrance and butterfly-like flowers in hues of white, pink, red, violet, and purple (among others). Introduced to England in the late 17th century, these climbing annuals later became a...
In 2018, US landfills received 12.2 million tons of wood, accounting for 8.3% of all municipal solid waste that year. That’s a lot of trash but shows improvement over previous numbers. More eco-conscious DIYers are finding creative ways to recycle and reuse old...
Bok choy, or Chinese cabbage, has been cultivated in China for over 1,500 years. In Cantonese, the name “bok choy” means “white vegetable,” referring to its pale, crunchy stems. Over time, this nutritious vegetable spread globally and became an...
House paint isn’t cheap, so why would you skimp on your paintbrushes? Professional painters know that the quality of the brush makes a huge difference. They also know that the cheapest brush is sometimes the best for the job. Say what? That’s right — for...
Calendula is more than a pretty face — it’s a common ingredient in herbal teas, home remedies, and skincare products. The sun-loving “pot marigold” is beautiful and edible, and its ability to attract pollinators makes it a beneficial garden plant,...
